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Shop Cranberry almond biscotti
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Cranberry almond biscotti

from $3.00

I use Bob’s Red Mill 1 to 1 Baking Flour, and if you’re not someone who typically eats gluten-free goods, I’m telling you, you wouldn’t even know it!

Ingredients: Sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum, granulated sugar, butter, eggs, vanilla, almonds, dried cranberries, baking powder, salt

Contains: Eggs, milk, tree nuts (almonds)

Amount:
Quantity:
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I use Bob’s Red Mill 1 to 1 Baking Flour, and if you’re not someone who typically eats gluten-free goods, I’m telling you, you wouldn’t even know it!

Ingredients: Sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum, granulated sugar, butter, eggs, vanilla, almonds, dried cranberries, baking powder, salt

Contains: Eggs, milk, tree nuts (almonds)

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Pass it on
from $5.00
Amount:

I use Bob’s Red Mill 1 to 1 Baking Flour, and if you’re not someone who typically eats gluten-free goods, I’m telling you, you wouldn’t even know it!

Ingredients: Sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum, granulated sugar, butter, eggs, vanilla, almonds, dried cranberries, baking powder, salt

Contains: Eggs, milk, tree nuts (almonds)

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The Plum Baker / Lindsay Durango

A home-based bakery nestled in the Woodstock neighborhood of Portland, OR